October 17, 2014

Category: Starters Origin: Lebanon   For how many people: 4 Preparation time: 30 min Cooking time: 0 min   Story of the recipe or story of the chef: Tabbouleh should be the symbol of Lebanon, just like the cedar! A mix of so many ingredients (like the mix of the Lebanese people!) that come together…

September 9, 2014

Category: Starters Origin: Vietnam   For how many people: 4 Preparation time: 20 min Cooking time: 5 min   Story of the recipe or story of the chef: Following a wonderful mother-daughter trip to Vietnam, we have tried to reproduce, the best we can, the delicious dishes that we had the pleasure of tasting. Vietnamese…

September 9, 2014

Category: Starters Origin: France   For how many people: 4 – 8 Preparation time: 10 min Cooking time: 0 min   Story of the recipe or story of the chef: I first made this salad by mistake for a dinner when I was running out of time and wanted something creative. I had extra rocket…

September 9, 2014

Category: Starters Origin: Lebanon   For how many people: 8 Preparation time: 30 min Cooking time: 10 min   Story of the recipe or story of the chef: Quinoa is all the rage now thanks to its benefits. As a result, there are quite a few quinoa salad recipes, however this one is the best…