February 2, 2016

Category: Main Dish Origin: Belgium Story of the recipe or story of the chef: I have made ‘Brussel sprout haters’ eat and love this dish! Information: For how many people: 4-6 persons Preparation time: 20 minutes Cooking time: 20 minutes   List of ingredients:    800 g of Brussel sprouts 600 g of potatoes 750…

October 16, 2014

Category: Main Dishes Origin: Italy   For how many people: 4 Preparation time: 15 min Cooking time: 30 min   Story of the recipe or story of the chef: This recipe is a childhood memory. On Sundays, my grandmother would make a veal roast accompanied with a saffron risotto. I love making this recipe for…

September 8, 2014

Category: Main Dishes Origin: Egypt   For how many people: 10+ Preparation time: 1 hr Cooking time: 2 hr   Story of the recipe or story of the chef: Stemming from a long line of food lovers, this precious recipe was secretly passed on to my daughter Sherine and I by a dear family friend…

September 8, 2014

Category: Main Dishes Origin: Lebanon   For how many people: 15 Preparation time: 45 min Cooking time: 0 min   Story of the recipe or story of the chef: When I was little, my mother used to prepare this cake for our birthdays. My friends really liked this cake and would ask my mother to…