September 8, 2014

Category: Starters Origin: Greece   For how many people: 8 Preparation time: 5 min Cooking time: 30 min   Story of the recipe or story of the chef: My mother’s and grandmother’s cooking filled the air with Ottoman fragrances, as they are Greek from Asia Minor. They often served this dish as an appetizer during…

September 8, 2014

Category: Starters Origin: France   For how many people: 6 Preparation time: 20 min the day before Cooking time: 5 min   Story of the recipe or story of the chef: A very pleasant starter for the summer, beautiful in color with great refinement. Ghislaine   List of ingredients: 2 jars of cooked red bell…

September 8, 2014

Category: Starters Origin: Armenia   For how many people: 6 Preparation time: 20 min Cooking time: 40 min   Story of the recipe or story of the chef: This is a soup that I prepare for all of my family in Montreal. Zepur   List of ingredients: 2 cups of barley 5 cups of water…

September 8, 2014

Category: Starters Origin: Europe   For how many people: 6 Preparation time: 15 min Cooking time: 45 min   Story of the recipe or story of the chef: Since we started growing our own vegetables, we have tried to vary the recipes with zucchini and eggplants. And we have made quite beautiful culinary discoveries. Norah…